Tag: eating

perspective

Where’s the Disconnect?

2chicksandapen

Everywhere, all around, it seems connections are breaking down.

Big & small.  Local & global.  Things we never think about, things we take for granted, suddenly aren’t working anymore.

The news is so puzzling it makes my head spin.

First, food.

Almost every night on the news, there’s a story about the lines at food pantries and other food giveaways that wrap around buildings and through parking lots.  People are spending hours in line to get basic necessities of all kinds. Families that were once secure are quickly, unexpectedly in need.  And families that were teetering on the edge are now hanging on for dear life.

I guess it’s not that surprising, in light of how many people have lost jobs.

What turns to shocking is when I read a story about how farmers are burying onions, cracking thousands of eggs, dumping milk out and more, all before they get to consumers. The loss of restaurant, hotel, and school outlets for food has turned demand on its head.  Or that the closure of meat processing plants due to COVID-19 infections means many animals will be killed and never make it to market.  Staggering. Unimaginable.  The resources, so desperately needed, will be destroyed.

Hungry people on one side, supplies of food on the other, being wasted.

Where’s the disconnect? Why is it so hard to fix this, if the supplies of food are there as well as the demand?   While scientists are busy developing and distributing tests, I hope logistics experts are working on this food issue. I feel frustrated and helpless in it.

Second, human connection.

A similar disconnect may be true in mental health.  The worries about loneliness, isolation, and more stream through my news and social media feeds. All of that is a concern.  Some people cry out and are hopefully heard and reassured.  But then it’s the people who are invisible, who aren’t speaking up, who may live alone or are in unhealthy situations who can be the most worrisome.  People who may be losing hope, losing connection. I think we are all eager to connect.  Demand is high, and I believe supply is, too.  Still, being physically separate is a challenge.

I can’t drive a semi to Iowa or Idaho and get all that good food and bring it to where it is needed.  I am grateful to Publix and Kroger and other organizations who are trying to reconnect supply and demand in whatever ways they can.  In my own life, I can talk to those who may be having food or financial struggles and offer to share what I have. If I suspect someone might be suffering, I should just ask. Seriously, just ask.

I can be even more direct with the mental health worries, though. I can reach out to people I know.  And especially try to think of people who may be having a hard time.  People I haven’t heard from in a while.  People who might be lonely or afraid. Disconnected. If I suspect someone might be suffering, I should just ask. Seriously, just ask.  Check in.

Keep looking for ways to connect people with the resources they need.  Be the connection.

working women

Road Trip Woes

2chicksandapen

This month has been a whirlwind of sorts. Had to travel for work. Had to travel as a coach. Had to travel for personal events. This translated into lots of miles in the car and days away from routine and comfort.

Adding mileage to the car was the easy part of the trip. The challenge was having to find a way to get my exercise miles in for my fitness goals. I had to make friends or enemies with the hotel gyms over and over again. I had to make do with the options I had.

First trip leg was monsoon-like weather conditions. Heavy rains cause accidents and delayed arrivals. Leg two was just long and boring. Nothing exciting to report except arriving where the weather was much warmer. Hoping for a good night’s sleep in hotel #1.

Life on the road whether for business or pleasure always makes routines challenging. From getting to the gym, eating healthy and sleeping well you have to be persistent and self-disciplined. Nobody makes the time and effort but you. Trust me when I say this.

Hotel 1 had a gym that was a few buildings away as it was a shared campus setting with a couple of hotel brands. This was not the end of the world but it made me less likely to work out because of the distance I had to go. Excuse #1 on the trip.

Next challenge was group meals. Those who want to dine out, get dessert and and and. I’m going to have to put in some serious work when I return to make up for my travel diet. Meal prep, healthy snacks and access to my fridge and kitchen make a big difference. This is definitely a crappy element of travel.

Before I’m on to leg 2, I must admit I’m a fitness freak. A freak of sorts passionate about all things that equate to a healthy lifestyle. This trip was further confirmation for me personally. I was active, but my intensity level was diminished. My constantly varied fitness regimen was more limited to walking. Walk slow in a group or walk slow carrying a load. Either way my Apple Watch wasn’t dinging up the active points as easily.

Let’s add in stress. Environmental stress. Travel stress. Poop stress which is defined as the inability to consistently regulate one’s bowel movements compliments of poor eating choices when on the road. I would say this makes travel just blah, which is an irony I found in the form of a sign of bathroom stall at one of my business meetings…..wait for it:

Was somebody trying to tell me something? It’s interesting that I was writing this post mid-trip and boom this was front and center in the restroom. I guess that’s why I’m opting to share this wisdom with you. I mean who doesn’t like a good poop story anyway? 

And then the fire alarm at the hotel at 3 am sort of added a wrinkle into the trip. It’s hard to fall back to sleep after the extremely loud alarm is piercing your ears for many minutes. It could have been a real fire and a lot worse but the sound of crying kids above and below you in a hotel at that hour is not fun from the backlash of the alarm. Again it could have been much worse but it was still aggravating.

On the road again and guess what? Rain! It’s raining again. Not just a sprinkle, the monsoon-like raining that is a pain to drive in. Extra stationary time in the car, how fun?

Another hotel in the books. A little work. A little less play. On to another stretch of roadway that is pretty desolate. Miles and miles of nothing. Driving this stretch of road is similar to watching paint dry. Doesn’t that sound like fun?

A brief pit stop to see my puppy and relieve my dog sitter then back on the road again. Wasn’t I just on this stretch of road? Why yes I was. Same route, different destination. Add in a new playlist to spice up the road trip. Karaoke party of one here I come!

And who would have guessed? More rain. A lot more rain making road travel that much more of a pain in the rear. Back in the saddle I go for a few weeks until my next trip which is by plane in a few short weeks. Time to get back on my routine. My fitness and eating healthy routine. No excuses!

Thanks for being a passenger on my road trip to what seemed like nowhere. But I did go somewhere. And I have lots of memories some which I shared and some which I didn’t. I guess that’s the beauty of being a storyteller. I choose what I tell and don’t tell.

healthy hacks

Just Add Eggs

2chicksandapen

Another quick healthy hack for those interested. The “baggie” trick I learned from
my friend Milagros.

Toss things you need in a baggie and use later. For her it was marinara sauce that she didn’t want to add to a meal until it was ready. How clever. Then I thought hmmm… I’m going to incorporate that into my meal prepping.

Now I have three go-to baggies made every couple of days. 2 ounces of my meat of choice: steak, ham or sausage. Diced onion, pepper, zucchini and mushroom. Sometimes a mozzarella medallion to spice it up. Some fresh spinach.

When I am crunched for time in the mornings I toss the components of the baggie into the pan while I grab two eggs. When it’s time, I add the eggs and cook away.

No chopping, no deciding what to eat, no wasting precious time. This meal prep is simple when you do a few days at a time. You can add variety by changing up the meat or adding cheese or not.

I always add in Everything But the Bagel seasoning to give my breakfast some added flavor. Give it a try you won’t be disappointed.

I am always full and energized after this meal and it’s so easy to make and cleanup is a cinch. This is a also a great way to show your teens how to start the day off right with a good meal and a little pre planning.

Another healthy hack from 2 Chicks and a Pen. Helping you get healthy in 2020 and beyond one meal hack at a time.

healthy hacks

The Swap

2chicksandapen

The meal prep swap. How does it work?  What are the benefits?

This is another blog that is just a tidbit for anyone who can benefit.

Each week meal prepping can be boring or tedious. Time constraints could limit what you can make forcing you to eat the same chicken recipe for multiple days. Things could be worse, but what if there was a way to switch up the ordinary?

Grab yourself four friends who eat healthy. Set a side a day and place for the swap. Pick your menu and start your meal prep.

Instead of meal prepping 5 chicken dishes for yourself, you keep one and bring the other four to the swap.

One friend makes spaghetti squash and turkey meatballs with marinara. One friend makes Greek chicken with a cucumber, tomato and onion salad. One friend makes a chicken bowl with black beans, corn, riced cauliflower and veggies. And the final dish is a shrimp and avocado dish. These are just a sample but the picture above actually has egg salad full of veggies, turkey sausage and cabbage with cucumber side, riced cauliflower with beef sausage and hard boiled eggs, and spaghetti squash seasoned with Everything but the Bagel seasoning (a must have) with turkey.

You basically bring you 4 meals and trade with the other four participants. You end up with 5 different meals for the next few days (yours plus the other four). Variety is in front of you.

You may even try something you never would have made and loved it. You could also get a dud meal. That’s the little risk you take for escaping the ordinary. This may be too much planning week after week but here and there it can easily break up the cycle of boring meal prep.

Be sure to set expectations in your group about capturing all ingredients, measurements and of course sharing the recipe. For me it works great when a friend messaged me the details from Myfitnesspal. I just copy and paste and move on to the next meal.

Just a fun way to spend some time with friends, promote heathy eating and maybe even keep a friend accountable for tracking their eating or meal prepping.

More healthy hacks coming your way in 2020 from 2 Chicks and a Pen.